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Cooking from the Garden | Active Discussions

Cooking from the Garden » Recipe swap - main course » Hot dish

Kale and Shrimp (One dish meal Single serving) 6-8 Raw Shrimp, pe... » more

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0041

May 05, 2013

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Cooking from the Garden » Recipe swap - main course » Hot dish

KaleI'm going to be trying out a kale and shrimp recipe very shortly. Gary is chomping at the bit for some kale chips and it's time to break out the brunch cassero... » more

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0035

Apr 23, 2013

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Cooking from the Garden » Recipe swap - main course » Hot dish

Thai Pumpkin CurryI made this today using an unskinned young Kabocha squash. I have also made variations using peeled mature squash.Olive oil, 3 garlic cloves, 2 ... » more

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0130

Mar 30, 2013

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Cooking from the Garden » Drying fruits & vegetables » General

Best Large Solar Dehydrator.. I am looking for plans to build a solar dehydrator. I need a large one to dry my herbs and fruit to sell at the Market. Any suggest... » more

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0178

Mar 06, 2013

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Cooking from the Garden » Recipe swap - main course » Hot dish

Sweet Potato Gnocchi1 lb. each Irish Potato and Sweet Potato, baked1 Egg,beaten1/2 Cup Parmesan, grated2 Cups flour, more or lessSalt & PepperNutmeg, optional... » more

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0303

Feb 24, 2013

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Cooking from the Garden » Recipe swap - main course » Hot dish

Authentic Mexican Chili Rellenos 6 fresh Anaheim or Pablano chile peppersWe like to put these on the grill to blister them.(Skin blackened) you can do this in the ... » more

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0103

Feb 21, 2013

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Cooking from the Garden » Recipe swap - main course » Hot dish

Enchiladas Divorciades tonight! Thanks Adrian Ramos Boil one chicken with nice herbs. Bone save broth » more

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4

0107

Jan 29, 2013

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Cooking from the Garden » Recipe swap - side dish » Hot dish

Spinach Noodles » more

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6

0282

Dec 24, 2012

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Cooking from the Garden » Recipe swap - side dish » Hot dish

Squash Casserole 6 Yellow Summer Squash, chunked up or sliced, fresh or thawed » more

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3

0209

Dec 13, 2012

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Cooking from the Garden » Recipe swap - dessert » Hot dish

✿ NEED PUMPKIN PIE HELP ✿ I want to save and use pumpkin. Need advice ASAP on how to save/freeze, and your favorite pumpkin pie recipe. » more

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4

0134

Nov 26, 2012

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Cooking from the Garden » Recipe swap - dessert » General

Maritimers’ Chocolate Mint Beet CakeIngredients 1 ½ cups white sugar 2 eggs ¾ cup vegetable oil 2 cups pureed beets 1 ¾ cups flour 7 tblspns Coco... » more

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14

0429

Oct 22, 2012

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Cooking from the Garden » Canning & preserving » General

Spicy Peach SalsaAdapted from 'Put Em Up' by Sherri Brooks Vinton » more

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0

0110

Oct 20, 2012

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