Beets 'Chioggia' (Beets)

Scientific name: Beta vulgaris
Beta vulgaris
Image courtesy of Seeds of Change
Type:
Annual
USDA hardiness zones:
-
Days to maturity:
45 - 55
Type:
Round Red

Early, heirloom, flattish-round, red beet. Sometimes called the Candystripe for the concentric pink and white rings in its root. Ornamental plants. Also known as 'Bassano' and 'Barbietola de Chioggia'.

  • Easy

Beets can be started inside, in cold frames, or directly out as soon as soil is workable.
When selecting a planting location bear in mind that beets are biennials and that they are close cousins to Spinach and Swiss Chard so don't rotate them together.

Stagger plantings every 3 weeks, until about 10 weeks before your hard freeze. Seeds should be sown ¾ inch (2 cm) deep spaced an inch (2.5 cm) apart in rows 1 foot to 1 1/2 ft. (30 - 46 cm) apart. The seedball has multiple seeds in it, unless you buy specially prepared seed so you will want to thin seedlings to 4 inches (10 cm) or 6 inches (15 cm) for larger winter storage roots. Cut to remove the young plants at about 5 inches (13 cm) tall since their roots will be tangled together. During the first growing season the young beets put their energy into a large root, and then after winter they send up a flower stalk in the second season. A couple of weeks below 45F (7C) can trick plants into thinking winter has occurred which will result in a premature flower stalk. Consider choosing one of the newer cultivars bred to avoid this premature flower growth if you have unpredictable climate. Weed well but don't over fertilize as this promotes top growth at the expense of the root.

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