I have corn on the grill that will be dried for use in the winter. Cabbages are waiting to be shredded for the first batch of sauerkraut of the season, 6 pounds of peaches will become Peach and Cilantro Salsa. I'll have to purchase a few more boxes of peaches to make 3 more kinds of Peach Salsa, Peach Chutney and Peach Jam, not to mention a few peach crisps and pies for the freezer, maybe even a cobbler or two. Then I will need another box of peaches to dry! Later, I will get pears and apples and make some tasty treats with those fruits too. I have some Gravensteins ready to pick for applesauce and some apple crisp. When I get other apples, I will also mix them all together and juice them and I'll make another gallon or two of cider vinegar this year. Then there are the veggies... I am anxiously awaiting tomatoes and peppers in abundance. I have a pretty long list for the tomatoes, tomatillos and peppers!