Started when i got layed off from work and wanted to save money by growing my own food....quickly became obsessed with seeing beginnings of foods i only knew from buying full grown...which quickly led to lots of reading about the importance of keeping things pesticide free and sustainable as possible. I LOVE the fact that the garden is NEVER finished and always full of hope and possibility which is something i think about every time i work in it. I also LOVE to eat and this is the best source of great tasting produce possible!
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| New media added May 07, 2012 | |
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| New media added Apr 09, 2012 | |
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vixter
replied
about 1 year
ago
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these are sweet yellow italian peppers that grow to be 8 inches long....can't wait to see these!!! wish me luck that they work, i usually kill seedlings. |
Liz
replied
about 1 year
ago
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Good luck! |
| starting from seed Apr 09, 2012 | |
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i planted some heirloom variety seeds yesterday and i'm hoping they are grown enough to put in this spring. i really enjoy starting from just a tiny seed to a full grown plant. i can see also why it's so important to keep some of these varieties alive and enjoy them. i've got an italian pepper that will grow to 8 inches... ...see more |
Liz
replied
about 1 year
ago
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Sounds like fun! Good luck! |
Dano
replied
about 1 year
ago
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I'm with you Vixter, I grow almost all my plants from seeds. I find Plumeria seeds the most interesting. Hummingbirds pollenate the flowers, and a rare seed pod occationally appears. Norm... more » |
vixter
replied
about 1 year
ago
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that is fascinating! you are so patient but it must have been so rewarding. i find plant life so interesting...little miracles all around us. just need to notice the huge-ness of it! &nbs... more » |
| Apr 07, 2012 | |
| vixter's Buzz Apr 07, 2012 | |
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vixter created a garden!
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